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Starting originally as a conversation on steam oven and combi oven cooking, Demystified has evolved into a broad conversation about cooking at home. Hosts Paul and Linda still love talking steam oven cooking so some episodes are on specific topics while others are weekly catchups of what has happened in the Demystified kitchen. Thanks for listening!
Episodes
Tuesday May 12, 2020
Tuesday May 12, 2020
Welcome to this episode of Demystified in which Paul and Linda catch up with chef Robert Castellani. Robert is a passionate chef and has a love of cooking and food history. Listen in as Robert discusses how to bake bread with a brick and when an electric blanket comes in handy while cooking.
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