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Starting originally as a conversation on steam oven and combi oven cooking, Demystified has evolved into a broad conversation about cooking at home. Hosts Paul and Linda still love talking steam oven cooking so some episodes are on specific topics while others are weekly catchups of what has happened in the Demystified kitchen. Thanks for listening!
Episodes
Saturday Dec 04, 2021
Saturday Dec 04, 2021
In this episode of Demystified's From the Kitchen, Linda asks Paul as to why he chose Kohlrabi for a recent cooking demonstration and how to cook it at home. Paul describes the way he used it as an entree / appetiser with just a couple of extra ingredients. He also talks about how to make an interesting salad using this great but not widely know member of the Brassica family.
Thanks for listening!
For over 300 recipes on steam and combi oven cooking please visit:
For our cookbook title "Demystified" please visit:
- In Australia www.steamahead.com.au
- Everywhere else Amazon or Barnes & Noble
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