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Starting originally as a conversation on steam oven and combi oven cooking, Demystified has evolved into a broad conversation about cooking at home. Hosts Paul and Linda still love talking steam oven cooking so some episodes are on specific topics while others are weekly catchups of what has happened in the Demystified kitchen. Thanks for listening!
Episodes
Wednesday Oct 06, 2021
Wednesday Oct 06, 2021
Welcome to this episode of Demystified as Paul and Linda catch up for the first time in a while due to Covid constraints.
Join us as we discuss the rise and rise of interface technology in our cooking appliances and portion sizes. Initially the discussion was to address a question we received about the portion sizes in our recipes on Cooking with Steam but ended with tips on how to scale up or down receipes.
Thanks for listening.
For more information on Cooking with Steam, please go to:
For information on how to purchase our cookbook:
In Australia www.steamahead.com.au
Everywhere else: Amazon
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